Soupe Poireaux Légumes Variés - Knorr - 110 g
Some of the data for this product has been provided directly by the manufacturer unilever-france.
Barcode: 3011360006325 (EAN / EAN-13)
Common name: Soupe passée poireaux et légumes variés dont céleri avec arôme naturel déshydratée.
Quantity: 110 g
Packaging: fr:Sachet plastique
Brands: Knorr
Categories: Plant-based foods and beverages, Plant-based foods, Fruits and vegetables based foods, Meals, Dried products, Dried products to be rehydrated, Soups, Dried meals, Vegetable soups, Dehydrated soups, Dehydrated vegetable soups, fr:Soupe Passée
Labels, certifications, awards:
No preservatives, Sustainable farming, Green Dot, No artificial colors, No colorings, No flavour enhancer
Manufacturing or processing places: -
EMB code: -
Link to the product page on the official site of the producer: http://www.knorr.fr/produits/details/430...
Stores: Carrefour, Magasins U
Matching with your preferences
Health
Ingredients
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Ingredient: Flavouring
- Ingredient: Glucose
- Ingredient: Glucose syrup
- Ingredient: Milk proteins
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil
Ingredients that contain palm oil: Palm fat
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Non-vegan
Non-vegan ingredients: Milk proteins
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Maybe vegetarian
Ingredients that may not be vegetarian: Flavouring
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Details of the analysis of the ingredients
pomme de terre¹ 40%, oignon¹ 14%, poireau¹ 12%, graisse de palme, sel, sucre, CÉLERI-RAVE¹ 3.6%, protéines végétales hydrolysées, carotte¹ 2.7%, maltodextrine, sirop de glucose, protéine de LAIT, arômes (dont CÉLERI), curcuma¹, extrait de levure, antioxydant (e320)- pomme de terre¹ -> en:potato - vegan: yes - vegetarian: yes - percent_min: 40 - percent: 40 - percent_max: 40
- oignon¹ -> en:onion - vegan: yes - vegetarian: yes - percent_min: 14 - percent: 14 - percent_max: 14
- poireau¹ -> en:leek - vegan: yes - vegetarian: yes - percent_min: 12 - percent: 12 - percent_max: 12
- graisse de palme -> en:palm-fat - vegan: yes - vegetarian: yes - from_palm_oil: yes - percent_min: 3.6 - percent_max: 12
- sel -> en:salt - vegan: yes - vegetarian: yes - percent_min: 3.6 - percent_max: 12
- sucre -> en:sugar - vegan: yes - vegetarian: yes - percent_min: 3.6 - percent_max: 9.7
- CÉLERI-RAVE¹ -> en:celeriac - vegan: yes - vegetarian: yes - percent_min: 3.6 - percent: 3.6 - percent_max: 3.6
- protéines végétales hydrolysées -> en:hydrolysed-vegetable-protein - vegan: yes - vegetarian: yes - percent_min: 2.7 - percent_max: 3.6
- carotte¹ -> en:carrot - vegan: yes - vegetarian: yes - percent_min: 2.7 - percent: 2.7 - percent_max: 2.7
- maltodextrine -> en:maltodextrind - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.7
- sirop de glucose -> en:glucose-syrup - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.7
- protéine de LAIT -> en:milk-proteins - vegan: no - vegetarian: yes - percent_min: 0 - percent_max: 2.7
- arômes -> en:flavouring - vegan: maybe - vegetarian: maybe - percent_min: 0 - percent_max: 2.38181818181818
- dont CÉLERI -> en:celery - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.38181818181818
- curcuma¹ -> en:turmeric - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.18333333333333
- extrait de levure -> en:yeast-extract - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 2.01538461538462
- antioxydant -> en:antioxidant - percent_min: 0 - percent_max: 1.87142857142857
- e320 -> en:e320 - vegan: yes - vegetarian: yes - percent_min: 0 - percent_max: 1.87142857142857
- Teneur en légumes¹ : 72.3%
légumes¹ -> en:vegetable - percent: 72.3
Nutrition
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Average nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified, their possible positive contribution to the grade could not be taken into account.This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 0
- Proteins: 0 / 5 (value: 0.9, rounded value: 0.9)
- Fiber: 0 / 5 (value: 0.9, rounded value: 0.9)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 0, rounded value: 0)
Negative points: 3
- Energy: 0 / 10 (value: 176, rounded value: 176)
- Sugars: 0 / 10 (value: 1.4, rounded value: 1.4)
- Saturated fat: 0 / 10 (value: 0.7, rounded value: 0.7)
- Sodium: 3 / 10 (value: 292, rounded value: 292)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: 3 (3 - 0)
Nutri-Score: C
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Fat in low quantity (1.2%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.7%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.73%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
Environment
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Eco-Score B - Low environmental impact
⚠️ The full impact of transportation to your country is currently unknown.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: A (Score: 98/100)
Category: Soup, mixed vegetables, prepacked, to be reheated
Category: Soup, mixed vegetables, prepacked, to be reheated
- PEF environmental score: 0.08 (the lower the score, the lower the impact)
- including impact on climate change: 0.51 kg CO2 eq/kg of product
Stage Impact 
Agriculture
29.1 %
Processing
35.8 %
Packaging
12.1 %
Transportation
12.6 %
Distribution
5.5 %
Consumption
4.9 %
Bonuses and maluses
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Missing origins of ingredients information
Malus:
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
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Ingredients that threatens species
Malus: -10
Contains palm oil
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
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Packaging with a medium impact
Malus: -10
Shape Material Recycling instruction Impact 1 Bag Plastic Discard High
Eco-Score for this product
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Carbon footprint
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Equal to driving 0.3 km in a petrol car
51 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Soup, mixed vegetables, prepacked, to be reheated (Source: ADEME Agribalyse Database)
Stage Impact
Agriculture
20.3 %
Processing
29.4 %
Packaging
19.6 %
Transportation
25.5 %
Distribution
3.1 %
Consumption
2.2 %
Packaging
-
Packaging with a medium impact
1 x Bag (Plastic)
Transportation
-
Origins of ingredients
Missing origins of ingredients information
⚠️ The origins of the ingredients of this product are not indicated.
If they are indicated on the packaging, you can modify the product sheet and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.Add the origins of ingredients for this product Add the origins of ingredients for this product
Threatened species
-
Contains palm oil
Drives deforestation and threatens species such as the orangutan
Tropical forests in Asia, Africa and Latin America are destroyed to create and expand oil palm tree plantations. The deforestation contributes to climate change, and it endangers species such as the orangutan, the pigmy elephant and the Sumatran rhino.
Other information
Preparation: Pour préparer 4 assiettes 1. Versez le contenu du sachet dans 1 L d'eau froide, puis portez la soupe à ébullition en remuant avec un fouet. 2. Ramenez à feu doux et laissez mijoter 5 minutes en remuant de temps en temps. Inutile de saler.
Customer service: Knorr® Relation Consommateurs 09 69 32 00 60 (appel non surtaxé) www.knorr.fr Unilever France 20 rue des Deux Gares 92842 Rueil-Malmaison Cedex
Data sources
Product added on by pateuch53
Last edit of product page on by packbot.
Product page also edited by autorotate-bot, bessheron, date-limite-app, kiliweb, magasins-u, moon-rabbit, openfoodfacts-contributors, roboto-app, tacite, unilever-france, yuka.SDROZk52b1B1ZVlMeC9BVjJVM05vdGN0bWNPVlhHaVZFOHNZSVE9PQ, yuka.Yi8wZktiOFl2OFVqdHMwbXdrdkYwOE5hbU1HcmZYKzZCdlU4SVE9PQ, yuka.YjRNaFNvVXF1L1lWdGNFL29UbmMxb05yd1phdFhUMnlGTEVmSVE9PQ, yuka.ZnB4WkxiMEJoY2RXb1BRazJVMkl3dHhjMnArM0RINldOclVSSVE9PQ, yuka.sY2b0xO6T85zoF3NwEKvlhxJUPjksimUF0Xvw3ymwOyqP7eyQOpd74_zPqs.