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Ravioli pur bœuf, farce au bœuf - Panzani - 400 g
Ravioli pur bœuf, farce au bœuf - Panzani - 400 g
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Barcode: 3038352880206 (EAN / EAN-13)
Common name: Ravioli pur bœuf, farce au bœuf
Quantity: 400 g
Packaging: Metal, Box, Canned, fr:Boîte en métal
Brands: Panzani
Categories: Plant-based foods and beverages, Plant-based foods, Canned foods, Cereals and potatoes, Meats and their products, Cereals and their products, Meals, Pasta dishes, Pastas, Meals with meat, Stuffed pastas, Beef dishes, Pasta stuffed with meat, Ravioli, Canned meals, Meat ravioli, Beef ravioli, Canned raviolis
Labels, certifications, awards:
French meat, No preservatives, French beef, Green Dot, High proteins, No colorings, No palm oil, Pure beef, 3% de matières grasses, fr:2, fr:Boeuf d'origine contrôlé, fr:Cuisiné sans huile de palme, fr:Eco-Emballages, fr:Farce au Boeuf, fr:Moins de 1 % de sel
Manufacturing or processing places: William Saurin (WS) - 26 Rue de Crécy - D35 - 02270 Pouilly-sur-Serre, Aisne, Picardie, France
EMB code: FR 02.617.001 CE - Pouilly-sur-Serre (Aisne, France), FR 01.417.001 CE - Thézillieu (Ain, France)
Link to the product page on the official site of the producer: http://www.aujourdhui-panzani.com/nos-pr...
Stores: Franprix, carrefour.fr
Matching with your preferences
Health
Ingredients
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34 ingredients
French: SAUCE: eau, concentré de tomates 6 %, légumes (oignons, carottes), viande de bœuf, huile de colza, sel, sucre, amidon transformé de maïs, arôme (dont lait), arôme de fumée, aromate, vitamine (B1, B2)]. PÂTES: semoule de blé dur, eau, blanc d'œuf. FARCE: viande de bœuf 4 %, chapelure (farine de blé, sel, huile de colza, levure, paprika), légumes (carottes, oignons), sel].Allergens: Eggs, Gluten, Milk
Food processing
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Ultra processed foods
Elements that indicate the product is in the 4 - Ultra processed food and drink products group:
- Additive: E14XX - Modified Starch
- Ingredient: Flavouring
Food products are classified into 4 groups according to their degree of processing:
- Unprocessed or minimally processed foods
- Processed culinary ingredients
- Processed foods
- Ultra processed foods
The determination of the group is based on the category of the product and on the ingredients it contains.
Additives
Ingredients analysis
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Palm oil free
No ingredients containing palm oil detected
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Non-vegan
Non-vegan ingredients: Beef meat, Milk, Egg white, Beef meat
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Non-vegetarian
Non-vegetarian ingredients: Beef meat, Beef meat
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Details of the analysis of the ingredients
SAUCE (eau), concentré de tomates 6%, légumes (oignons, carottes), viande de bœuf, huile de colza, sel, sucre, amidon transformé de maïs, arôme (dont lait), arôme de fumée, aromate, vitamines, vitamine B1, vitamine B2, PÂTES (semoule de blé dur), eau, blanc d'œuf, FARCE (viande de bœuf), chapelure (farine de blé, sel, huile de colza, levure, paprika), légumes (carottes, oignons), sel- SAUCE -> en:sauce - vegan: ignore - vegetarian: ignore
- eau -> en:water - vegan: yes - vegetarian: yes
- concentré de tomates -> en:tomato-concentrate - vegan: yes - vegetarian: yes - percent: 6
- légumes -> en:vegetable - vegan: yes - vegetarian: yes
- oignons -> en:onion - vegan: yes - vegetarian: yes
- carottes -> en:carrot - vegan: yes - vegetarian: yes
- viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- sel -> en:salt - vegan: yes - vegetarian: yes
- sucre -> en:sugar - vegan: yes - vegetarian: yes
- amidon transformé de maïs -> en:modified-corn-starch - vegan: yes - vegetarian: yes
- arôme -> en:flavouring - vegan: maybe - vegetarian: maybe
- dont lait -> en:milk - vegan: no - vegetarian: yes
- arôme de fumée -> en:smoke-flavouring - vegan: maybe - vegetarian: maybe
- aromate -> en:spice - vegan: yes - vegetarian: yes
- vitamines -> en:vitamins - vegan: yes - vegetarian: yes
- vitamine B1 -> en:thiamin
- vitamine B2 -> en:e101 - vegan: maybe - vegetarian: yes
- PÂTES -> en:pasta
- semoule de blé dur -> en:durum-wheat-semolina - vegan: yes - vegetarian: yes
- eau -> en:water - vegan: yes - vegetarian: yes
- blanc d'œuf -> en:egg-white - vegan: no - vegetarian: yes
- FARCE -> en:filling - vegan: ignore - vegetarian: ignore
- viande de bœuf -> en:beef-meat - vegan: no - vegetarian: no
- chapelure -> en:breadcrumbs - vegan: maybe - vegetarian: maybe
- farine de blé -> en:wheat-flour - vegan: yes - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
- huile de colza -> en:colza-oil - vegan: yes - vegetarian: yes - from_palm_oil: no
- levure -> en:yeast - vegan: yes - vegetarian: yes
- paprika -> en:paprika - vegan: yes - vegetarian: yes
- légumes -> en:vegetable - vegan: yes - vegetarian: yes
- carottes -> en:carrot - vegan: yes - vegetarian: yes
- oignons -> en:onion - vegan: yes - vegetarian: yes
- sel -> en:salt - vegan: yes - vegetarian: yes
en:meat -> en:meat
en:beef -> en:beef
- SAUCE -> en:sauce - vegan: ignore - vegetarian: ignore
Nutrition
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Good nutritional quality
⚠️ Warning: the amount of fruits, vegetables and nuts is not specified on the label, it was estimated from the list of ingredients: 6This product is not considered a beverage for the calculation of the Nutri-Score.
Positive points: 3
- Proteins: 2 / 5 (value: 3.8, rounded value: 3.8)
- Fiber: 1 / 5 (value: 1.6, rounded value: 1.6)
- Fruits, vegetables, nuts, and colza/walnut/olive oils: 0 / 5 (value: 6, rounded value: 6)
Negative points: 4
- Energy: 1 / 10 (value: 368, rounded value: 368)
- Sugars: 0 / 10 (value: 1.4, rounded value: 1.4)
- Saturated fat: 0 / 10 (value: 0.8, rounded value: 0.8)
- Sodium: 3 / 10 (value: 340, rounded value: 340)
The points for proteins are counted because the negative points are less than 11.
Score nutritionnel: 1 (4 - 3)
Nutri-Score: B
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Fat in low quantity (2.3%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Saturated fat in low quantity (0.8%)
What you need to know- A high consumption of fat, especially saturated fats, can raise cholesterol, which increases the risk of heart diseases.
Recommendation: Limit the consumption of fat and saturated fat- Choose products with lower fat and saturated fat content.
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Sugars in low quantity (1.4%)
What you need to know- A high consumption of sugar can cause weight gain and tooth decay. It also augments the risk of type 2 diabetes and cardio-vascular diseases.
Recommendation: Limit the consumption of sugar and sugary drinks- Sugary drinks (such as sodas, fruit beverages, and fruit juices and nectars) should be limited as much as possible (no more than 1 glass a day).
- Choose products with lower sugar content and reduce the consumption of products with added sugars.
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Salt in moderate quantity (0.85%)
What you need to know- A high consumption of salt (or sodium) can cause raised blood pressure, which can increase the risk of heart disease and stroke.
- Many people who have high blood pressure do not know it, as there are often no symptoms.
- Most people consume too much salt (on average 9 to 12 grams per day), around twice the recommended maximum level of intake.
Recommendation: Limit the consumption of salt and salted food- Reduce the quantity of salt used when cooking, and don't salt again at the table.
- Limit the consumption of salty snacks and choose products with lower salt content.
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Nutrition facts
Nutrition facts As sold
for 100 g / 100 mlAs sold
per serving (400g)Compared to: Meats and their products Energy 368 kj
(88 kcal)1,470 kj
(352 kcal)-48% Fat 2.3 g 9.2 g -76% Saturated fat 0.8 g 3.2 g -74% Carbohydrates 13 g 52 g +305% Sugars 1.4 g 5.6 g +87% Fiber 1.6 g 6.4 g Proteins 3.8 g 15.2 g -75% Salt 0.85 g 3.4 g Vitamin B1 (Thiamin) 0.37 mg 1.48 mg Vitamin B2 (Riboflavin) 0.26 mg 1.04 mg Fruits‚ vegetables‚ nuts and rapeseed‚ walnut and olive oils (estimate from ingredients list analysis) 6 % 6 %
Environment
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Eco-Score B - Low environmental impact
⚠️ The full impact of transportation to your country is currently unknown.The Eco-Score is an experimental score that summarizes the environmental impacts of food products.→ The Eco-Score was initially developped for France and it is being extended to other European countries. The Eco-Score formula is subject to change as it is regularly improved to make it more precise and better suited to each country.Life cycle analysis
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Average impact of products of the same category: B (Score: 73/100)
Category: Ravioli filled with meat, in tomato sauce, canned
Category: Ravioli filled with meat, in tomato sauce, canned
- PEF environmental score: 0.32 (the lower the score, the lower the impact)
- including impact on climate change: 3.22 kg CO2 eq/kg of product
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Bonuses and maluses
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Origins of ingredients with a high impact
Malus:
Environmental policy: -4
Transportation: 0
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
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Packaging with a medium impact
Malus: -10
Shape Material Recycling instruction Impact Box Metal High ⚠️ The information about the packaging of this product is not sufficiently precise (exact shapes and materials of all components of the packaging).⚠️ For a more precise calculation of the Eco-Score, you can modify the product page and add them.
If you are the manufacturer of this product, you can send us the information with our free platform for producers.
Eco-Score for this product
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Impact for this product: B (Score: 61/100)
Product: Ravioli pur bœuf, farce au bœuf - Panzani - 400 g
Life cycle analysis score: 73
Sum of bonuses and maluses: -10
Final score: 61/100
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Carbon footprint
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Equal to driving 1.7 km in a petrol car
322 g CO² per 100g of product
The carbon emission figure comes from ADEME's Agribalyse database, for the category: Ravioli filled with meat, in tomato sauce, canned (Source: ADEME Agribalyse Database)
Stage Impact Agriculture
Processing
Packaging
Transportation
Distribution
Consumption
Packaging
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Packaging with a medium impact
Box (Metal)
Transportation
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Origins of ingredients
Origins of ingredients with a high impact
Origin of the product and/or its ingredients % of ingredients Impact Unknown High France Medium
Data sources
Product added on by shaolan
Last edit of product page on by foodvisor.
Product page also edited by coq, date-limite-app, driveoff, fileas, jacob80, kiliweb, openfoodfacts-contributors, packbot, quechoisir, roboto-app, scanparty-franprix-05-2016, sebleouf, tacite, teolemon, yuka.V0pFR1A3WWt1OWdZcXZjZzN4Znc5b0owek1HSWUzT2NNdnRPSVE9PQ, yuka.V1BnZEZaVStoS0JVdi8wUzdrUHF3Y3hiL3E2R2ZuSzhNTVF5SVE9PQ, yuka.VktzSklhZ0N0dVE0a3MxbSt6V1ArdTFMenJ1WlJFKzdDdUFhSVE9PQ, yuka.WmFzU0ZwVXZ0OFpXbWZNZjV5R0xwdndzMjc3MVhuUHVEK2MrSVE9PQ.